Tammy's Asparagus Ham Spirals


8 Spears Asparagus, pickled

1 Tube cresant rolls

1 8oz cream cheese, chives and onions

4 Slices ham, shaved

2 Tbs butter, melted

tsp. garlic powder


Spread cream cheese over cresent rectangles, add sliced ham and 2 asparagus spears. Roll and seal each cresent roll. Cut each roll into 7 pieces. Combine butter and garlic powder and brush onto spirals. Bake at 375 for 10-12 minutes